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Michi no Eki Furubira Tarako Museum
道の駅 ふるびらたらこミュージアムHokkaido
Michi no Eki Furubira Tarako Museum is a roadside station on National Route 229 in Furubira, built around the town's principal product, tarako cod roe. It combines a produce shop, a restaurant and a takeaway counter with exhibition and workshop space explaining how the roe is salted and processed, and it opened in April 2025. Opening hours are shorter from November to March than in the main April-to-October season.
- Crowd level
- Moderate
- Opening hours
- Daily 9:00 AM – 6:00 PM
- Website
- furubira-tarakomuseum.com
Usual hours — confirm with the official site for holidays + seasonal closures.
Today
9:00–18:00Stored weekly hours
Daily 9:00 AM – 6:00 PM
Tags
michi-no-ekiroadside-stationseafoodfoodshopping
Location
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