Kagawa · Shikoku
Yamagoe Udon is a self-serve Sanuki udon shop in rural Ayagawa that is widely credited as the birthplace of kamatama udon, freshly boiled noodles tossed with raw egg. Diners line up at the counter, choose and dress their own bowl, then eat in the garden seating area beside the shop.
Usual hours — confirm with the official site for holidays + seasonal closures.
Today
9:00–13:30Sun closed¥250Stored weekly hours
Mon–Tue 9:00 AM – 1:30 PM Wed Closed Thu–Sat 9:00 AM – 1:30 PM Sun Closed
How to get there
From Takamatsu Station · ~37 min by car
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